SOURCE: Marriott
New Winter Offering Debuts With Modern Midwestern Favorites
KANSAS CITY, MO–(Marketwire – October 26, 2010) – It’s called the Main Street Grill, but its menu items are much more than one might expect! Located in the posh Country Club Plaza Marriott, the Main Street Grill offers modern interpretations of traditional Midwestern favorites and serves them in contemporary style. Now, in celebration of cooler temperatures, the grill has announced its new winter menu which features fresh ingredients from local and regional producers and invites Kansas City visitors and local patrons to indulge in the fresh flavors of the bountiful Midwest as part of their weekend getaways to Kansas City.
“I am proud to offer our guests a taste of Kansas City, highlighting local and regional foods of the Midwest,” said Paul Holdshoe, executive chef at the Kansas City Country Club Plaza. “With the new additions on our winter menu, I have crafted a feeling of home cooking with a fresh, contemporary twist. By using local ingredients daily in our scratch-kitchen, we also help promote sustainable agriculture, as well as local producers. The most important result, of course, is introducing our guests to some really exciting local flavors! I look forward to continuing this local trend on future menus, as well.”
This Country Club Plaza Kansas City restaurant’s new menu features popular starters and share platters including low cholesterol fare such as Olivia’s Local Hummus Duo, a popular Bruschetta Six Pack and remarkable soups. The salad and sandwich menu offers Kansas City originals such as BBQ Pork Sliders and a Loaded Steak Salad.
Boasting “grandma’s secret recipe” and more beef and barbecue items, entrées such as Bacon-Wrapped Meatloaf, Smothered KC Strip, and a KC BBQ Sampler are joined with a choice of Flatbread Pizzas, Artisanal Mac n’ Cheese and a delectable Herb-Roasted Chicken Breast. Breakfast Omelets and hash browns are included on this Kansas City Westport hotel’s daily menu and are served throughout the day.
“We are excited to debut our new winter culinary offerings in the Main Street Grill restaurant,” said Food & Beverage Manager Michael Poppa, noting this menu is also available for in-room dining. “Chef Paul presents our guests with his creative modern interpretations of classic Midwest favorites we all know and love and is taking advantage of the season by incorporating an array of fresh, locally-produced ingredients and famous Kansas City BBQ flavors. We look forward to wowing our guests with a true taste of Kansas City, and the exemplary Marriott service they have come to expect!”
About the Kansas City Marriott Country Club Plaza
The newly remodeled Kansas City Marriott Country Club Plaza hotel is located in the heart of Kansas City overlooking the popular Country Club Plaza, the city’s premier shopping and entertainment district. As a popular meeting and event venue, this sophisticated Kansas City hotel near UMKC offers 16,000 square feet of flexible event space with a seating capacity of 600 in its magnificent Grand Ballroom. Featuring a full-service business center and an array of meeting rooms, the hotel is well-equipped to host outstanding corporate meetings, business conferences and social gatherings.
id=”nav_links”>